Interior Design Trends in the Foodservice Sector
It is no surprise that the food service industry is expected to continue its evolution towards more modern and innovative interior design concepts. With an increasing focus on creating immersive and memorable dining experiences, it is essential for food establishments to keep up with the latest design trends to remain competitive. In this blog, we will explore the top food service interior design trends for this year and beyond.
Sustainability and Eco-Friendliness
As consumers become more conscious of their environmental impact, there is a growing trend towards sustainable and eco-friendly interior design in the food service industry. Designers are incorporating environmentally-friendly materials, such as reclaimed wood, bamboo, and recycled plastic, into their designs. Restaurants are also implementing energy-efficient lighting and water-saving fixtures to reduce their carbon footprint.
TopBun Marseille uses recycled plastic in their furniture design.
Natural Materials and Biophilic Design
Natural materials such as wood, stone, and metal continue to be popular in food service interior design. Biophilic design, which incorporates natural elements like plants, water features, and natural light into interior spaces, is also becoming increasingly popular. This trend is based on the concept of biophilia, which suggests that humans have an innate desire to connect with nature.
Vom Coffee in S.Korea mixes natural materials with biophilic design.
Technology Integration
Technology is playing an increasingly important role in the food service industry, and restaurants are incorporating it into their interior designs. This includes the use of digital menus, interactive displays, and self-ordering kiosks. Technology can also be used to enhance the dining experience, such as providing augmented reality experiences or interactive table surfaces.
Dunkin’ uses digital checkout kiosks in its’ first digital-only restaurant in Boston.
Bold Colors and Patterns
Playful colors and patterns continue to be used to create eye-catching interiors in food service establishments. This includes bright, saturated colours, romantic patterns, and artistic murals. Food service operators are also using unique textures, such as natural stone features and raw concrete floors, to add interest and depth to their spaces.
Lazy Sundaes in New York mixes bold colours with a playful wall mural to create a flawless customer experience.
Multi-Functional Spaces
With the rise of co-working and flexible workspaces, multi-functional spaces are becoming increasingly popular in food service interior design. Restaurants are incorporating communal workspaces, private meeting rooms, and event spaces into their designs. This allows establishments to serve multiple purposes and attract a wider range of customers.
Coffice in Budapest is a great example of multi layered functionality; combining a coffee shop, a co-working space and a bar all under one roof.
In conclusion, food service interior design in 2023 is all about creating sustainable, immersive, and multi-functional spaces that engage customers and enhance the dining experience. Incorporating natural materials, technology, bold colours and patterns, and multi-functional spaces into designs can help restaurants stand out and attract customers in a competitive industry.
(Images via Pinterest)
Interested in learning more about how integrating these design trends can benefit your business?
Since 2020, Ciara Petty Design Studio has become the leading destination for exceptional design solutions, serving retailers, foodservice operators, and hospitality businesses nationwide. With locations in Ennis and Dublin, we are strategically positioned to cater to clients across the country. With a visionary design team and unmatched attention to detail, we make a lasting impression that sets you apart. Unlock your business's potential with Ciara Petty Design Studio and discover the transformative power of design. For more information visit ciarapetty.com/about.
